Fix-It and Enjoy-It Potluck Heaven by Phyllis Good

Author:Phyllis Good
Language: eng
Format: epub
Publisher: Good Books
Published: 2016-03-19T16:00:00+00:00

Italian-Style Stuffed Seashells

Makes 12 servings

Prep. Time: 30 minutes

Baking Time: 35 minutes

20 uncooked jumbo macaroni shells

1 medium onion, chopped

½ lb. ground beef

2 tsp. garlic powder

1½ cups cottage cheese

8 oz. sharp cheddar cheese, shredded

1 tsp. salt

½ cup mayonnaise

2 cups spaghetti sauce, divided

2 tsp. oregano

1. Cook shells according to package directions. Drain well.

2. Meanwhile, brown onion and ground beef in skillet, stirring until crumbly. Drain off drippings. Allow to cool.

3. Combine garlic powder, cottage cheese, shredded cheese, salt, and mayonnaise in bowl, mixing well.

4. Stir in beef mixture.

5. Pour 1 cup spaghetti sauce over bottom of greased 9 × 13 baking dish.

6. Spoon ground beef-cheese mixture into shells.

7. Place filled shells on top of sauce in baking dish.

8. Pour remaining spaghetti sauce over stuffed shells.

9. Sprinkle with oregano.

10. Cover and bake at 350° for 25 minutes.

11. Uncover. Bake 10 minutes longer.

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